Primitivo di Manduria DOP
Strong, deep ruby ruby with grenade-colored reflections. The smell reveals an intriguing intensity with a complexity to be discovered that opens on tones of dark fruit from the mature pulp and lets pass through cocoa and tobacco notes on a laurel and myrtle background. On the palate it offers a silky, full body, balanced by an always fresh note and tannins of fine elegance. Closing is persistent and turns on the notes of aromas offered to smell.
Recommended combination: first structured dishes, roasts and braised red meats, game, seasoned cheeses.
Serving temperature: 18-20C.