Primitivo di Manduria DOP

Strong, deep ruby ruby with grenade-colored reflections. The smell reveals an intriguing intensity with a complexity to be discovered that opens on tones of dark fruit from the mature pulp and lets pass through cocoa and tobacco notes on a laurel and myrtle background. On the palate it offers a silky, full body, balanced by an always fresh note and tannins of fine elegance. Closing is persistent and turns on the notes of aromas offered to smell.

Recommended combination: first structured dishes, roasts and braised red meats, game, seasoned cheeses.

Serving temperature: 18-20C.





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